មេចុងភៅ / Executive Chef Contract Job

Job Description

• Experience as a chef
• Strong leadership and kitchen management skills
• Direct kitchen operations, including food preparation, cooking, and cleanup
• Ensure the highest quality of food produced in line with established standards.
• Effectively control food costs by following standard recipes, purchasing specifications, and menu costing.
• Make purchase requests following guidelines and procedures.
• Resolve issues as they arise so that customers continue to receive their orders in a timely manner
• Plan menus and set prices making adjustments as needed based on the availability of ingredients, trends and restaurant objectives in terms of revenues and cost control
• Direct monthly inventory, monitor all ordering and inventory activities in order to control overall food costs, wastage and spoilage
• Recruit and manage kitchen staff, approve team roster and leave requests, monitor general attendance and absenteeism of the kitchen staff so as to ensure smooth operations of the kitchen
• Maintain kitchen equipment; schedule repairs and additional maintenance as needed
• Cooperate with the restaurant manager and general manager to propose and organize special events and functions
• Update knowledge and skills to develop menus according to new trends, new competitors and other market trends

Job Requirements

• Associate’s degree in culinary arts, preferred
• 3+ year experience in a back-of-house management position
• Significant experience as a chef, in addition to experience as a sous chef or line cook
• Proven ability of kitchen management, dividing responsibilities and monitoring progress
• Up to date with culinary trends and optimized kitchen processes
• Good understanding of useful computer programs
• Outstanding communication and leadership skills
• Able to maintain a big picture view of the happenings in the kitchen
• Ability to create, develop, and implement new recipes and menus.
• Mature, disciplined, committed, and team player with high energy levels.
• Excellent leadership and team management skills
• Exceptional attention to detail and organizational skills

Kampong Chamភូមិទី07 , សង្កាត់វាលវង់ , ក្រុងកំពង់ចាម , ខេត្ដកំពង់ចាម (ទល់មុខផ្សារធំកំពង់ចាម ជាប់ជាមួយ ធនាគារវឌ្ឍនៈ)។